Baking with lard recipes savory. Line a baking sheet with foil.
Baking with lard recipes savory Flavor profile: Rich, nutty, and slightly caramelized. Oct 30, 2024 · Includes the best oil for baking, olive oil vs butter, olive oil cake recipes, and more. Include a list of all ingredients and recipe instructions. While bacon grease might sound unconventional, it’s a legit lard substitute. Jan 2, 2025 · These old-fashioned lard biscuits are incredibly easy to make! With only 6 ingredients and a few simple steps the results are perfectly tender and flaky. It also adds a rich and savory flavor to dishes, making it a popular choice in traditional recipes. In a large bowl, combine sweet potato, Cajun seasoning, pepper, salt, and cumin. g. To make lard biscuits, you’ll need 2 cups of all-purpose flour, 1 tablespoon of baking powder, 1 teaspoon of baking soda, 1 teaspoon of salt, 1/2 cup of chilled lard, and 3/4 cup of buttermilk. 6. 1 1/2 c Cold lard or solid vegetable-shortening 4 tb Ice water -; (4 to 5 tbsps) Combine the flour and salt in a bowl. Can lard be used in pastry recipes that call for butter? Yes, lard can be used in pastry recipes as a substitute for butter, particularly in flaky pie crusts and biscuits. Add a clear photo of the finished dish. Baking and Frying. Caster sugar: Dissolves easily for a smooth texture; substitute with lightly processed granulated sugar if needed. Continue cooking, swirling the pan occasionally, until the butter foams and then turns golden brown, with a nutty aroma. Bacon grease adds a smoky, savory flavor to our dishes. Nov 9, 2022 · To a large bowl add the flour, sugar, and salt and mix them together. Savory Star Bread. I'm into all kinds of sweets - chocolate and peanut butter, cheesecakes and everything in between. Use it to replace lard when sautéing vegetables or as an ingredient in sauces, dressings, dips, and more. Add the water, 1 tablespoon at a time, working it in with your hands. First, butter your casserole dish and set it aside so it’s ready to go. While the back fat is great for making lard for savory endeavors, leaf lard is This site is mostly dedicated to baking and desserts, but I also enjoy sharing my favorite savory recipes for dinners, appetizers, snacks, breads, and more. Lard in Pie Crusts. The combination of these fats helps achieve the caramelization that gives French onion dishes their signature sweetness and depth. Seperate eggs; beat whites until frothy. Mar 29, 2024 · Blend lard evenly to elevate the taste and richness, achieving a soft, savory crumb. Cut chilled lard, shortening, or butter into 12 or 24 pieces and add to dry mixture. For yeast breads, oil can often replace lard without other adjustments. Try ghee for a richer taste experience. Entry Dates: November 11 – November 30, 2024; Judging Period: December 1 – December 7, 2024 Sep 12, 2022 · Whisk flour, sugar, baking powder, garlic powder, salt, and pepper together in a large bowl. You melt the butter in this recipe, so using it right out of the fridge 4 days ago · Butter and Olive Oil. Process flour, salt, and any other dry ingredient (if you’re making savory pastry) with 1 quick on-off turn. When baking empanadas, you'll need an egg wash mixture to brush over the tops to create that signature golden brown color. Herbs and Seasonings 3 days ago · I’ve found 15 fantastic zucchini baking recipes that’ll elevate your baking game! You can start with lemon-zucchini cornmeal cookies, which pack a delightful crunch. Sep 11, 2023 · While making biscuits is easy, there are, of course, a few tips to ensure you get the best results for this easy biscuit recipe. Feb 19, 2022 · Everything Scone Mini-Loaves featuring Gaby Dalkin’s “This is Everything” seasoning takes advantage of the pans’ glory. Add the 250g of cold, cubed butter to the flour mixture. Aug 30, 2024 · Baking tray; Instructions to Make Mary Berry Rough Puff Pastry Step 1: Prepare the Dough. Published: Aug 18, 2022 · Updated: Dec 7, 2024 by Liz Cipolla · This post may contain links and as an Amazon Associate, I earn from qualifying purchases. Butter, on the other hand, has a lower melting point, making it easier to absorb flour into the pastry, so keep pastry ingredients nice and cold for the best results. Butter is used for sautéing the onions and adds a luxurious flavor to the dish. Why? Because it's a truly healthy fat, if it's sourced from a pasture-raised pig. The choice between the two will depend on the desired flavor profile of the dish. Alternatively, use a cheese grater to grate the cold butter. Not to mention it’s good for you. Chill lard, shortening, or butter about 5 minutes in the freezer. Not only are each of her recipes intensely crave-able, they also offer inventive inspirations and variations for endless, out-of-the-box customizations and more Oct 5, 2023 · If you still want to indulge in the soothing comfort of baking, minus the sugar, it’s time to put these savoury recipes to the test. Shape the dough meticulously, proof it until doubled, and bake to perfection for a crispy crust and moist interior. 2 days ago · Mix the dry ingredients: In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Almond Butter Coffee Cake. Butter. However, with the growing popularity of healthy eating, many people have been reluctant to use lard in their cooking. Can butter be used as a substitute for lard in frying? Yes, butter can be used as a substitute for lard in frying. It should take about 1-2 minutes Lard has a rich, savory flavor, while butter has a sweet, creamy taste. While the back fat is great for making lard for savory endeavors, leaf lard is Dec 6, 2024 · Certain cookie recipes can indeed showcase the benefits of using lard. Add the cold cubes of butter to the flour. Beef tallow can replace lard in savory dishes and deep frying. Spread sweet potato mixture onto prepared pan. Take the traditional route and bake your biscuits with leaf lard. Oct 5, 2017 · Preheat oven to 425°. Add only as much as you need to make a smooth ball of dough. Reheating Tips: Lard bread can be effectively reheated in the oven or toasted for optimal flavor and texture before serving. As a leading supplier of animal fat shortenings like lard and beef tallow, Coast invited home chefs to showcase the power of lard. Next, use a pastry cutter to roughly cut the butter into the flour, but not too small. Combine the flour and salt in a bowl. 3 days ago · I’ve found 15 fantastic zucchini baking recipes that’ll elevate your baking game! You can start with lemon-zucchini cornmeal cookies, which pack a delightful crunch. Start by preheating your oven to 400°F (200°C). Substituting Lard in Cookies. Jul 9, 2024 · If you're looking for some delicious savory dishes to bake up, we've got 15+ of the best savory baking recipes in this recipe collection. When replacing shortening with lard in cookie recipes, use slightly less lard. Apr 30, 2019 · Step 1: Preheat oven to 400F. Star bread is such a versatile template: Just take the soft, pliable dough and swap in your favorite fillings. Mar 29, 2023 · Roll and fold: Roll the chilled dough into a rectangle on a floured surface. Set it aside. Chill and repeat: Rotate the dough 90 degrees, roll it out into another rectangle, and repeat the folding process. Oct 16, 2023 · Lard serves as a tenderizer in baking by creating a flakier and more moist texture in pastries and pie crusts. Originating in the 18th century, it was traditionally used for meat pies, providing a sturdy yet flaky crust that holds up beautifully during baking. Mar 6, 2024 · When substituting lard for shortening in baking, the key is to maintain the texture and flavor profiles that recipes are designed to produce. Jan 7, 2025 · Coast Packing Company’s 8th Annual #LardLovers Recipe Contest celebrated the perfect mix of creativity, tradition, flavor and innovation. Brown sugar: Feel free to use regular sugar if you don’t have any brown sugar on hand. Nov 17, 2024 · Butter: For a richer flavor, you can use half butter and half olive oil. Its unique properties make it desirable for frying, as it imparts a pleasant taste and helps achieve a crispy texture in fried foods. Substituting lard for shortening in baking requires adjusting measurements and understanding how it affects different recipes. Dec 8, 2022 · Recipe variations. With its unique texture and rich flavor, this pastry has been a staple in kitchens for centuries. If the butter is melting at any point, place the bowl in the refrigerator. My flavored butter recipes, which contain very few ingredients beyond butter, are the perfect way to amp up your Sunday brunch, impress guests and make for a great homemade gift. Savory Butter Recipes: I’ll post each recipe assuming that you have the softened butter ready to go… Bacon Butter Recipe (OMG Yum): 1 green onion finely chopped; 2 oz bacon fried crispy and finely chopped; 1 tbsp fresh basil finely chopped; 1/4 tsp black pepper; 1 tsp tomato paste; Savory Herb Butter: 1 tsp garlic paste Chill lard, shortening, or butter about 5 minutes in the freezer. Use it as a finishing butter on meats and vegetables for added pizzazz. Recipe tips Oct 29, 2024 · Baking soda reacts with acid to create air bubbles to make the cornbread rise and give it lightness. Lard has a high smoke point, making it a great choice for frying as well as baking. Keep notes on what works and what doesn’t. Dec 19, 2024 · Lard is a great option for all kinds of baking projects, and, in fact, it makes most baked goods more tender and fluffy, and more rich and flavorful. With a neutral flavor and scent, leaf lard is favored for creating a flaky and delicate dough. Favorite Sweet and Savory Olive Oil Baking Recipes . It’s particularly favored in Indian cooking for its ability to enhance the flavor of spices. Optionally, you can add 1 tablespoon of honey for sweetness. Nov 11, 2024 · 1. Jun 5, 2013 · Checking out the array of cloned recipes, apparently "bay" refers to the lobsters' provenance, rather than the biscuits' seasoning: there's no bay leaf in these biscuits, simply Bisquick®, cheese, butter, and milk, with a little parsley and garlic on top. No matter your skills, my Bold Baking Team & I want to be your #1 go-to baking authority. Fold a third over the middle, then fold the remaining third on top, like folding a letter. Lard Bread Recipe Ingredients. In a 10-inch cast iron skillet, add butter and/or bacon fat and place in the oven to melt as the oven heats up. Lightly grease a 9 x 5-inch / 23 x 13-centimeter loaf pan with nonstick spray. Mar 26, 2019 · Apple Cinnamon Honey Butter- Combine 1/2 c. Cinnamon and sugar cookies – roll the cookie dough balls into a mixture of sugar and cinnamon. Upload the original recipe that includes lard as an ingredient. Feb 8, 2022 · There’s no easier breakfast — let yourself have a lazy morning and make this savory bread pudding. Dec 29, 2024 · Discover the secret to a flaky, tender pie crust with this old-fashioned lard recipe. Nov 6, 2024 · For other butter options, see our guide on ghee substitutes. butter (8 Tablespoons) unsalted softened butter with 1/4 cup Cherchies® Apple Butter Spread, and 1 Tablespoon honey. If you’re looking for healthier Substitutes for Lard in savory dishes, mashed avocado is a great choice. 5 – Bacon Grease. Leaf Lard. butter in pie crusts is a war that well never be won. Technically, you can make this biscuit recipe using any type of fat: butter, shortening, lard, or even non-dairy butter for vegan biscuits. Foolproof comfort food recipes for busy families! Easy breakfasts, simple dinners and quick baking ideas with lots of make ahead options. How do you bake Aug 9, 2023 · Lard, derived from rendered pork fat, has a rich and distinctive flavor that can elevate both sweet and savory dishes. In pastries, a combination of butter and shortening can mimic lard’s properties. 3 use half butter and half shortening in your baking recipes! more Try-Worthy treats. Additionally, lard excels in frying, providing a crispy and delicious texture to your favorite fried foods. (8 Tablespoons) unsalted softened butter, 1/4 cup Cherchies® Strawberry Butter Spread , and 1 Tablespoon (Tbsp. Adjustments may vary depending on whether one is making pie crusts or preparing cakes and breads. Oct 18, 2021 · In a bowl combine the flour, baking powder, and salt and stir. While we love baking up delicious desserts, not all baking recipes are sweet! Baking is a wonderful cooking method for so many different savory foods. In a medium bowl, whisk the flour, baking powder, salt Place the dough in a lightly greased bowl, cover and let rise for 1 to 1 1/2 hours, until puffy but not necessarily doubled. Explore the benefits and drawbacks of each fat, from beef tallow's high smoke point and richness to lard's flaky texture and heart-healthy properties. ) lemon zest. From breads to pizzas to nachos, you can bake up a wide Aug 18, 2022 · Home » Dessert » 17 Delicious Brown Butter Dessert Recipes. Nov 7, 2022 · Place cool, but pliable dough on a floured work surface. Jun 20, 2024 · I'm on a mission--everyone should know how to bake with lard. After 7-8 minutes in the oven, crust sides fell to base of pie pan and the butter was very visible. Mar 12, 2023 · Another way to discover the flaky benefits of baking with lard is to try a recipe that historically used lard. 3. Apple Pie Dec 5, 2021 · Butter, lard, shortening or margarine are rubbed into plain flour and the mixture is then bound with a small amount of ice water to create a pastry dough that is rolled out to be used for both sweet and savory baked goods (e. Lard biscuits are truly special! Oct 9, 2023 · Lard imparts a rich, savory, and slightly nutty taste to dishes, making it an ideal choice for adding depth to various recipes. Additional recipe notes by Alison Adams - Food Writer and Recipe Tester Make our favourite zucchini slice: full recipe below 7 Savoury scones Savoury scones with ham, capsicum and cheese make a super lunch-box filler or afternoon snack. Line a baking sheet with foil. Wrap it in Oct 11, 2022 · Preheat the oven to 375 F/190 C with a rack in the center. This is the ideal temperature for baking pizza dough and ensuring your twists get perfectly golden and crispy. Remember, using lard in baking is all about balance. Butter also has a higher water content compared to the other types of fat, so the biscuits rise more when made with butter. In a large mixing bowl, combine the 250g of plain flour and 1/2 teaspoon of salt. Dec 20, 2024 · Butter: Use high-quality unsalted butter, softened. Texture impact: Solid at room temperature, suitable for Oct 30, 2024 · Use lard in a 1:1 ratio as a substitute for shortening in most recipes. Salt is crucial to balance out the sugar and honey, and without it, the cornbread will taste flat. I let the butter sit on the counter for 5 minutes to make it cool down a little and get a little thicker in texture to make it easier to brush onto the fish. While the oven is heating up, line a baking sheet with parchment paper or a silicone mat. In pie crust recipes, lard is prized for its ability to produce a flaky texture. Chocolate butter cookies – add 1/4 cup of cocoa powder to the batter for chocolate cookies. , fruit pies, meat pies, quiche, tarts, and hand-held pastries). Salt. From sheet pan dishes to pies, you’ll find plenty of go-to baking recipes for nourishing dinners, brunches, appetizers and, of course, baked desserts! Sep 16, 2024 · Nutrition Facts: 1 piece: 150 calories, 6g fat (2g saturated fat), 41mg cholesterol, 373mg sodium, 18g carbohydrate (1g sugars, 1g fiber), 5g protein. To make sausage kolaches: Fry or boil 20 small (2 1/2" or so) breakfast sausage links until cooked through. It’s perfect for savory bakes like biscuits or cornbread. 1 1/2 c Cold lard or solid vegetable Shortening 4 To 5 tablespoons ice water. Pair these with my classic sausage gravy for the best breakfast! If you’ve never had a biscuit made with lard, you need to. Add the lard and work it in with your hands until the mixture resembles coarse crumbs. The following guide provides specific advice for cookies, pie crusts, and alternative options. Dec 1, 2017 · Today, we're going to talk about turning that gorgeous recipe savory. Need a baking break? Find a new favorite quick and easy dinner recipe , and be the hit of your next gathering with these crowd-pleasing appetizers and snacks . Strawberry Lemon Butter - Combine 1/2 c. Don’t be afraid to experiment. Dec 27, 2024 - Easy cakes, cookies, bars cupcakes and more! I love one bowl baking and quick recipes I can make with my kids. One of the best pie crust recipes is one that combines lard and butter. to simple dinners and 3 days ago · Preparing the Garlic Butter Bacon Alfredo Pizza Twists Preheat the Oven for Perfect Twists. Ghee, or clarified butter, has a higher smoke point than regular butter. Even if there is a bit of a smell, it does not come through in baked goods. Flour: Stick with all-purpose for perfect texture. Mar 11, 2023 · Butter - Unsalted butter provides a flaky texture and helps to give it a golden shine. Lard rendered properly really has a neutral taste. Here’s how you do it — but don’t forget to get the printable recipe will all the measurements further down on this page. Chop the cold butter into cubes and add it to the dry ingredients. Contest Details: Categories: Sweet or Savory – contestants can only choose one. Butter, a dairy product made from cow’s milk, contains about 80% fat and includes water content that can add moisture to baked goods. These little loaves pop right out of their molds, redolent of garlic, onion and everything nice, and beg to be served warm, maybe on a platter with lox and cream cheese or just room-temperature butter. To make the filling: In a medium bowl, combine the ingredients and mix until smooth. Oct 30, 2024 · Use lard in a 1:1 ratio as a substitute for shortening in most recipes. I like to stir the garlic into the hot, just-melted butter for the best flavor. This ensures everything’s evenly distributed. 2. Fit the steel knife blade into the work bowl. Nov 20, 2022 · Hi Gemma I was going to pre-bake the crust to avoid a soggy apple pie. Uncover the delicious debate between beef tallow and lard in our comprehensive review! This article dives deep into their unique flavors, nutritional profiles, and culinary uses. 4 cups all-purpose flour; 1 cup warm water (about 110°F) 1/4 cup lard (softened) 2 tablespoons sugar; 1 tablespoon salt; 1 packet (2 1/4 teaspoons) active dry yeast; Activate the Yeast Jan 28, 2023 · These recipes for homemade compound butter, which include the full spectrum of savory to sweet, will change the way you look at the seemingly humble ingredient. Sep 26, 2022 · Ingredients: 4 1/8 cups all-purpose flour; 1/4 teaspoon fine salt; 10 1/2 tablespoons unsalted butter (chilled) 1/2 cup lard (chilled or at room temperature) Aug 24, 2012 · 2 Eggs 1/2 c Lard 1 ts Salt 3/4 c Evaporated milk * 1 1/2 c Sugar 2 1/2 c Flour, sifted 1 tb Baking powder 1 1/2 ts Vanilla * Mixed with 1/3 c water. Want some encouragement to use lard as one of your primary oils in your kitchen? Go here for the full scoop about how to bake with lard and why you should. It imparts a nutty flavor and works well in both sweet and savory recipes. This site is mostly dedicated to baking and desserts, but I also enjoy sharing my favorite savory recipes for dinners, appetizers, snacks, breads, and more. Bake our hearty chicken, leek and black garlic Pithivier the next time you’re hosting, or share our easy Tuscan rosemary rolls when family pop over. . Process flour, salt, and any other dry ingredient (if you're making savory pastry) with 1 quick on-off turn. Lard has a higher fat content than butter, so you will need to use approximately 20% less lard than the amount of butter called for in the recipe. Recipes that benefit from the added richness and depth, such as traditional pecan sandies, chocolate chip cookies, or even snickerdoodles, tend to work well with lard. Egg - The egg provides binding power to help keep the dough in place while baking. Savory star bread is a great choice for a festive appetizer; it's basically a pull-apart bread, so it's perfect as a finger food for holiday cocktail parties. Ghee works well in savory and sweet recipes, from frying meats to baking pastries. Butter: I like making all-butter biscuits because of the delicious flavor. So, if you’re looking to elevate your baking game, consider incorporating lard into your recipes. Cream the butter and sugars: In a larger bowl, beat the softened butter with granulated sugar and brown sugar until it’s light and fluffy. It adds moisture to the batter, resulting in a moist and flavorful end product. Onions: Yellow or white onions work well, but for a sweeter flavor, try using shallots or adding a bit of diced apple. Pumpkin Spice Bread. You may have seen one of my 500+ videos on YouTube & TikTok or as a guest judge on Nailed It! on Netflix or the Best Baker in America on Food Network. In this recipe, baking soda reacts with the acid from honey. It offers unique advantages in baking, such as creating flaky pie crusts and moist cakes. Hot water crust pastry is a classic British recipe that’s perfect for savory pies and elegant tarts. Mar 27, 2024 · Starter 15 grams sourdough starter (1 tablespoon) 110 grams water (½ cup) 110 grams all-purpose flour (¾ cup) Enriched Dough 110 grams milk (¼ cup plus 3 tablespoons) *see note in dough making section Jun 20, 2012 · Maitre d'Hotel Butter is a simple compound butter recipe that elevates food with basic flavors: lemon, parsley and mustard. Jan 5, 2022 · Chicken: If you choose to use any other cut than specified, the baking time will be different from the recipe. The savory notes from lard enhance the nutty flavors while contributing to a satisfying mouthfeel and Feb 19, 2022 · Everything Scone Mini-Loaves featuring Gaby Dalkin’s “This is Everything” seasoning takes advantage of the pans’ glory. See The Recipe! May 28, 2024 · Lard has been used for centuries as a versatile cooking ingredient and is often associated with traditional, homemade dishes. Aug 9, 2023 · Moreover, lard has a unique ability to create a delicate, tender crumb in cakes and cookies. In general, lard will often bring a more savory note to your baking (some say ‘piggy’) which can add a nice complexity and depth. Oct 29, 2024 · Photo Credits: tasteofhome. Brown the Butter: In a small saucepan, melt 1/2 cup butter over medium heat. In a medium bowl, whisk the flour, baking powder, salt, pepper, and thyme to combine. For a dairy-free option, substitute with a dairy-free butter alternative suited for cooking and baking. And as long as you know How to Render Lard, or purchase your lard from a good source (more on that below), it's amazing in baking. Stir in the chives and shredded cheese. Oct 11, 2022 · Preheat the oven to 375 F/190 C with a rack in the center. Don’t go longer or it will be pretty solid and not blend I want to help you bake with confidence anytime, anywhere with my trusted and tested recipes and baking tips. Chill, but don’t freeze the butter– This recipe was tested with grated butter in the freezer for 10 minutes, yet it could go up to 20 minutes if needed. Plus, discover tasty alternatives to elevate your cooking while Jul 25, 2023 · If a recipe calls for creaming fat and sugar, stick with solid fats like butter or shortening. Apr 27, 2024 · No, you cannot replace butter with lard in a 1:1 ratio. For breakfast, try the best zucchini muffins, easily customizable with chocolate chips or nuts. The unsalted butter . Sprinkle dough with flour and roll from the center out to all edges into a 12-inch round. Don’t miss out on classic zucchini bread or dreamy zucchini brownies for dessert. Using your fingertips, gently rub some of the butter into the flour, but leave most of the butter in large chunks. Aug 24, 2024 · We use eggs and butter in this recipe, so they’re not rock-hard like some biscotti that need to be dipped in wine or coffee to soften before eating Whether used on a charcuterie board, on the side of soup , or just munched on while standing at the kitchen counter, crunchy snacks are an absolute Bigger Bolder Baking favorite. Apr 10, 2024 · When substituting lard with mashed avocado in baking recipes, use mashed avocado and the lard specified. It contains about 80% fat compared to lard’s 100%, so slight recipe adjustments may be needed. Sep 30, 2024 · Similar to lard, it remains solid at room temperature. Olive oil can also be added to sauté the onions and for greasing the baking dish. Participants brought their recipes to life with personal stories, adding a unique touch to this timeless ingredient that Feb 7, 2023 · Lard has a higher melting point than butter, making it easier to work with when baking pastry. com Picture a warm, crusty loaf filled with gooey melted cheese, garlic, and fresh herbs, perfectly seasoned and baked to golden perfection. Allow them to cool. Butter: Feel free to replace with olive oil or skip altogether at the expense of some juiciness and flavor. 1 day ago · Instructions 1. For instance, if a recipe calls for 1 cup of shortening, you can use 1 cup of lard. Jan 9, 2022 · Recipe tips. Leave most of the butter in fairly large chunks. Aug 6, 2020 · Why use lard instead of butter in baking? Using lard in cookies creates a different texture (some say sandier) and of course the lard vs. Use a pastry cutter to cut the butter into pea-sized crumbs, ensuring the pieces stay cold and don’t melt into the flour. 1 tbs baking powder 1/2 tsp kosher salt (1/4 tsp if fine salt) 1/4 tsp ground black pepper 1 tsp sugar 1/2 c lard or butter 1 1/2 c grated flavorful cheese like sharp cheddar or aged gouda 2 tbs minced fresh rosemary, sage or parsley 2 tbs minced chives or onion 1 egg 1/2 c whole milk or half and half Learn how easy it really is to make lard. Salt: Enhances flavor; omit if using salted butter. Oct 11, 2022 · Savory Baking is the next best thing to a private baking and pastry class from star food stylist and baking expert Erin Jeanne McDowell, given in her signature fun and reassuring style. Perfect for sweet or savory pies, it’s a classic you’ll love! There’s something so satisfying about making a homemade pie crust, especially when it’s as simple as flour, salt, lard, and water. Divide the dough into 20 pieces, and shape each piece into a flattened oval. Grate the frozen butter using a box grater. vlrfwb ews vpewf oypr bzbkp sayls trwoma tddwe sjggfds seh